Auricchio Provolone Dolce is Italy’s No 1 Provolone. It is made from pasteurized cow’s milk.
Ideal cheese for everyday occasions such as slicing, melting, grating, adding it to grazing platters and a great table cheese. Also, it is the perfect cooking ingredient, especially on pizza, melted on meat and chicken dishes, sliced in sandwich or cut into chunks and eat it on its own.
Pairings: Cured meat, olives, roasted red peppers, chargrilled artichokes, and spicy chili jams or chutneys and hearty bread drizzled with olive oil. Also, with Pinot Noir, Sangiovese, Sauvignon and Fiano Salento wines.
Country of Origin: Product of Italy
Ideal cheese for everyday occasions such as slicing, melting, grating, adding it to grazing platters and a great table cheese. Also, it is the perfect cooking ingredient, especially on pizza, melted on meat and chicken dishes, sliced in sandwich or cut into chunks and eat it on its own.
Pairings: Cured meat, olives, roasted red peppers, chargrilled artichokes, and spicy chili jams or chutneys and hearty bread drizzled with olive oil. Also, with Pinot Noir, Sangiovese, Sauvignon and Fiano Salento wines.
Country of Origin: Product of Italy